Espresso
Martini

Work meets play, in a good way.

Tastes like

Wake up to this whisky twist on a classic coffee cocktail.

WHAT YOU'LL NEED

  • 40ml Monkey Shoulder
  • 30ml Good quality strong espresso
  • 15ml Tia Maria
  • Dash of sugar syrup to taste

HOW TO MAKE IT

  • 1. Add Monkey Shoulder, espresso, Tia Maria and sugar syrup to a cocktail shaker
  • 2. Shake VERY hard until foamy
  • 3. Strain into Martini glass
  • 4. Garnish with 3 coffee beans laid onto foam
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Rob Roy
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